Amazing Bruschetta

This is a recipe I make often for parties and get togethers and everyone always asks me for the recipe. It is very simple to make and always a hit with anyone who tries it. 

Ingredients

• 8 roma (plum) tomatoes, diced
• 1/3 cup chopped fresh basil
• 1/4 cup shredded Parmesan cheese
• 2 cloves garlic, minced
• 1 tablespoon balsamic vinegar
• 1 teaspoon olive oil
• 1/4 teaspoon kosher salt
• 1/4 teaspoon freshly ground black pepper
• 1 loaf French bread, toasted and sliced
• 3 tablespoons olive oil
• 2 teaspoons garlic salt

Directions

1. Preheat oven to 325 degrees
2. Combine the 3 tablespoons olive oil and 2 teaspoons garlic salt
3. Brush one side of each French Bread slice with the olive oil and garlic salt mixture. Set in the oven to toast for 5 or 6 minutes
4. In a bowl, toss together the tomatoes, basil, Parmesan cheese, and garlic. Mix in the balsamic vinegar, olive oil, kosher salt, and pepper. Serve on toasted bread slices.